Micaela Raquel - Chef Boyardee š©āš³
- Yanice Y. Carter
- Apr 10, 2023
- 1 min read
There are so many stereotypes and misconceptions about veganism. And maybe one day, Iāll do a blog on those misconceptions. With that stated, one of the things I enjoy most about this lifestyle is veganizing meals. What I mean by āveganizingā is preparing meals I once cooked before becoming vegan. I do this by using plant-based, dairy-free, or vegan alternative ingredients.
A few months ago, I tried my hand at preparing some dairy-free Alfredo sauce. I was shocked at how great it tasted.
Now, never mind the scarf I got on my head and the pimple patch on my face. I was so excited about how it was coming together. I had to record the magic, lol. š„šš
Sorry, I donāt have the measurement. I added what felt right in my spirit. Lol
Check out the video š
Brunch with Micaela Raquel š
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**I do not own the rights to this music.
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