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The Chronicle News


Michigan Community Insights
Your trusted source for community news and happenings statewide.

Food


The Chronicle News' Small Business Spotlight: Poppa’s Cookbook-A Legacy of Love, Family, and Flavor
Courtesy Photo-Mayor Andy Schor joins Eric and Wendi King to cut the ribbon at the grand opening of Poppa’s Cookbook on September 3,...
Yanice Jackson
Sep 261 min read


Top 5 Foods Better Freeze-Dried Than Dehydrated
Looking for the best foods to freeze-dry? Find out which five foods taste and sell better freeze-dried than dehydrated. Then boost your business offerings!
Yanice Jackson
Sep 162 min read


How to Start a Successful Neighborhood Crop Swap
Learn seven things you need to start a neighborhood crop swap, from finding an accessible meeting spot to stocking sturdy boxes and establishing trust.
Yanice Jackson
Jun 253 min read


The Chronicle News' Small Business Spotlight: Tammara McCollum's Journey from Setback to Sweet Comeback with Smoothies n' Stax
Courtesy Photo-Tammara McCollum "They say research is key." Tammara sips, studies, and sets the bar higher. Smoothies n’ Stax is...
Yanice Jackson
Mar 253 min read


FAMILY, FOOD AND A SIDE OF TEA!“COOKING SESSIONS WITH TAMAR & MS. E”BRINGS THE FLAVOR!
Courtesy Photo-Tamar and Evelyn Braxton SILVER SPRING, MD – January 21, 2025 - Get ready to spice up your screens with the new series...
Yanice Jackson
Jan 272 min read


The Ultimate Guide to Date Night in Greater Lansing: 5 Unforgettable Ideas
Looking for the perfect date night in Greater Lansing this winter? Whether you’re planning a romantic evening, celebrating an...
Yanice Jackson
Jan 272 min read


The Community Catalyst Brings Joy and Support to Lansing with 5th Annual Food and Essentials Giveaway
Photo Credit Carmen Hughes Sr-Executive Director Community Catalyst Yanice Jackson and crew outside of distribution site #1...
Yanice Jackson
Dec 26, 20242 min read


Town Pizza & Grill Reopens After Two-Year Hiatus with an Exciting New Menu
Town Pizza & Grill Reopens After Two-Year Hiatus with an Exciting New Menu
Yanice Jackson
Oct 17, 20242 min read
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